Blast chiller 40 L - 3× GN2/3

The DASTSD40 Professional Shocker is the ideal device for commercial kitchens that need to quickly and efficiently freeze food while maintaining its quality, taste and texture.

Main features:

• Temperature range: -2°C to -30°C

• Cooling system: Ventilated

• Capacity: 40 liters

• Tray capacity: 3× GN2/3

• Material: Inner and outer casing made of stainless steel, easy to clean, corrosion resistant

• Dimensions (W×D×H): 740 × 700 × 470 mm

• Voltage: 220V / 50Hz

• Power: 520W

• Current: 3.3A

• Refrigerant: R290 (ecological)

• Weight: 55 kg

Advantages:

• Rapid cooling and freezing of food – ideal for gastronomy

• Compact dimensions suitable even for smaller operations

• Removable door seal for easy cleaning

• Adjustable shelf height for different types of dishes

• Digital control for precise mode settings

Suitable for:

• Restaurants and bistros

• Bakeries and patisseries

• Catering companies

• Hotel kitchens and central production