Electric Meat Grinder, 80 kg/h

Brand: DASgastro
  • Kapacita mletí až 80 kg/h

  • Výkonný motor 300 W (příkon 550 W)

  • Plně nerezová konstrukce s leštěným povrchem

  • Funkce vpřed/vzad pro snadné uvolnění ucpání

  • IPX1 ochrana proti vodě a přetížení

  • Příslušenství: desky 6 mm a 8 mm, nůž, nástavec na klobásy Ø 19 mm

  • Kompaktní rozměry (Š x H x V) 200 × 350 × 460 mm, hmotnost 18 kg

Availability In stock (44 ks)
Delivery options
Code: DTC8
€371,13 €449,07 incl. VAT Measure price:
Electric Meat Grinder, 80 kg/h
Brand: DASgastro

 

A robust and professional solution for kitchens, butcher shops, and small meat-processing facilities. The machine’s body is made entirely of polished stainless steel, which ensures not only an elegant appearance but, above all, high durability and easy maintenance. 
With a motor power of 550 W (power consumption 735 W), it can process up to 80 kg of ground meat per hour—ideal for continuous production and larger volumes. 

Key Features

  • Capacity of up to 80 kg/h – suitable for high-volume operations.

  • 300 W motor, 550 W power consumption, 220–240 V / 50 Hz power supply.

  • Overload and water protection, IPX1 rating—safe operation in traditional food service environments. 

  • Forward/reverse function for easy removal of jammed meat—smooth operation without lengthy downtime.

  • Package includes: two grinding discs (Ø 6 mm and Ø 8 mm), a knife, and a plastic sausage-filling attachment (nozzle Ø 19 mm)—all essential accessories ready for immediate use.

  • Dimensions (W x D x H): 220 x 400 x 460 mm, machine weight 18 kg—a compact, space-saving tabletop design.

Benefits for Your Operation

Thanks to the robust stainless steel construction, you can be sure of a long service life and minimal cleaning effort. The reverse function significantly reduces the risk of the machine jamming under heavy loads, which contributes to work efficiency. Its compact dimensions allow for installation even in smaller facilities without sacrificing performance.
Two grinding attachments included in the package enable flexible production—from finer grinding for burgers to coarser grinding for sausages or meat mixes with fat or salt. The sausage-filling attachment adds another function, so the machine isn’t just a grinder but also part of a production line for pork or beef specialties.

Who It’s For

  • For butcher shops and meat processing facilities where high-volume grinding needs to be handled quickly and without compromise.

  • For restaurants and catering businesses that produce their own ground meat or smoked meats, where you’ll appreciate the robust construction and accessories.

  • For operations looking for a reliable machine with professional-grade specifications that doesn’t take up too much space.

Summary
This grinder offers an excellent balance of performance, construction, and features. If you’re looking for a machine that can handle larger volumes, is durable, and is designed for specific culinary applications (grinding, stuffing), this model is the clear choice.

 

Package Dimensions

  • Package width: 22 cm
  • Package height: 45 cm
  • Package depth: 37 cm

Additional parameters

Category: Kitchen appliances
Weight: 22 kg
Hmotnost: 22 kg, 22

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